| Post Name | TECHNICAL ASSISTANT GR II -GOVERNMENT ANALYSTS LABORATORY -FOOD SAFETY DEPT |
|---|---|
| Question Paper Code | 006/2018 |
| Date of Test | 11 January 2018 |
| Medium of Question | English |
| Exam Type | OMR Examination |
| Total Questions | 100 |
1
Who is the present Chief Justice of India ?
Answer
D. Dipak Misra
2
Article 368 of the Indian Constitution deals with
Answer
A. Amending Procedure
3
The Constitution of Jammu and Kashmir came into force on
Answer
B. 26 January, 1957
4
The theory of Separation of Powers is a division of powers between
Answer
C. different branches of Government
5
Which of the following Article of Indian Constitution ensures Freedom of Press in India ?
Answer
C. Article 19
6
Who wrote the devotional work Narayaniyam ?
Answer
A. Melpathur Narayana Bhattathiri
7
English education started in Travancore at the time of
Answer
D. Swathy Thirunal
8
Who assumed the title as “the Father of Political Movement in Modern Travancore” ?
Answer
C. G. Parameswara Pillai
9
Who started the newspaper called “Sujananandini” ?
Answer
A. Kesavan Asan
10
The S. N. D. P. Yogam came into existence on
Answer
C. May 15, 1903
11
Who wrote the famous Malayalam novel “The Marthanda Varma” ?
Answer
B. C. V. Raman Pillai
12
First Chairperson of National Commission for Woman
Answer
C. Jayanti Patnaik
13
Name the Prepaid Smart Card introduced by the Kochi Metro
Answer
B. Kochi One
14
Slavery was abolished in Travancore on
Answer
C. 1812
15
Who Prepared the first lexicon and grammar work in Malayalam ?
Answer
B. Arnos Pathiri
16
Who wrote the book called “Adibhasha” ?
Answer
C. Chattambi Swamikal
17
Ayyavazhi theology related to
Answer
A. Thycaud Ayya Vaikundar
18
A Collection of book reviews by Kuttipuzha Krishana Pillai
Answer
D. Grandavalokanam
19
Who is the author of The Sarachandrika, a significant contribution to the literature on Ayurveda ?
Answer
B. Paravoor Kesavan
20
Which is set to be India’s first Book Village ?
Answer
D. Bhilar (Maharashtra) 4 A
21
Collagen is rich in following amino acids
Answer
B. Glycine, Proline, Hydroxyproline
22
Hydro-thermal treatment of cereal starches is associated with following
Answer
B. Gelatinization
23
Identify the pigment present in beetroot
Answer
C. Betalain
24
Lathyrism is caused due to the consumption of following
Answer
D. Kesari dhal
25
Identify the process used for fractionation of wheat grain into different primary products
Answer
D. Roller milling
26
Mangoes can be artificially ripened by
Answer
C. Calcium carbide
27
MAP stands for
Answer
B. Modified Atmosphere Packaging
28
Identify the unique wheat fraction responsible for dough making properties of wheat
Answer
C. Gluten
29
Crystallization of sugar in ice cream can be prevented by
Answer
B. Quick freezing
30
FSSAI stands for
Answer
D. Food safety and standards authority of India
31
Isozymes can be defined as
Answer
A. Different forms of an enzyme which catalyze the same reaction
32
Energy value of a glass of milk, measuring around 200 ml, will be
Answer
A. 146 kcal
33
The process of parboiling of rice causes
Answer
B. Gain of nutrients
34
Which one of the following denotes nutritional composition of soya bean ?
Answer
A. Protein - 38%, Fat - 19%, CHO - 13%
35
Following bacterial cultures are predominantly seen in yogurt cultures
Answer
D. Lactobacillus bulgaricus and Streptococcus thermophilus
36
The process used for preparation of malt from cereals and legumes is
Answer
C. Controlled germination
37
Germination of legumes causes a reduction in following class of substances in legumes , ____
Answer
B. Antinutrients
38
Tofu is prepared from
Answer
D. Soya bean
39
This ingredient can be used to prepare lactose free milk for babies allergic to cow’s milk
Answer
A. Soya bean
40
Identify Intermediate moisture foods from the following group of foods
Answer
A. Honey, jam, jelly
41
Mold grown in bread can be prevented by using the following
Answer
C. Propionates
42
Meat grilled at high temperature can be harmful on account of formation of
Answer
A. Polycyclic aromatic hydrocarbons
43
Bacteria which can survive under refrigeration are known as
Answer
C. Psychrophillic
44
Saurkraut is fermented product of
Answer
B. Vegetable
45
Which one of the following cooking techniques causes highest destruction of vitamins in vegetables ?
Answer
C. Baking
46
Identify the active principle of garlic
Answer
D. Allicin
47
The conversion of liquid egg to a solid or semisolid state on heating is known as
Answer
D. Coagulation
48
Micro-organisms in foods can be completely killed by
Answer
C. Radiation
49
In fruit squashes, the minimum amount of fruit juice should be
Answer
C. 25%
50
Among the following, which fruit is ideal for preparation of jelly ?
Answer
A. Guava
51
Identify the common technique used for the production of milk powder ?
Answer
B. Spray drying
52
Blanching of vegetables causes
Answer
A. Inactivation of enzymes
53
Following additive can be classified as flavour potentiator
Answer
B. Monosodium glutamate
54
Which among the following attributes are not sensory characteristics of food ?
Answer
D. Composition, nutrients
55
The sensory test in which food products are rated from ‘extremely like’ to ‘extremely dislike’ is
Answer
A. Hedonic test
56
Sucrose is composed of following two sugars
Answer
D. Glucose and fructose
57
Identify the sugar with highest sweetness among the following
Answer
B. Fructose
58
A fat substitute which can be used for bakery products is
Answer
A. Sucrose polyester
59
Industrial effluents cause a high content of this metal contaminant in fish
Answer
B. Mercury
60
Which of the following foods sold commercially is most likely to carry harmful organisms ?
Answer
D. Raw vegetable salad A 9
61
Which of the following element is monoisotopic ?
Answer
A. Fluorine
62
Which of the following observation was correct by J.J Balmer regarding visible hydrogen spectrum ?
Answer
A. A red line with a wavelength of 6563 Å
63
The isotope with maximum binding energy per nucleon is
Answer
B. 56Fe
64
The IR spectrum of a compound identifies
Answer
B. the presence of certain functional groups
65
The Bohr radii of the fourth orbit of hydrogen atom in centimetre is
Answer
A. 8.46 × 10–8
66
A solubility curve is obtained by plotting solubility of the substance against
Answer
B. Temperature
67
A catalyst will increase the rate of the reaction by
Answer
D. decreasing the activation energy
68
A pair of nuclei having same number of protons and neutrons but different half lives are called
Answer
B. Nuclear isomers
69
The mole fraction of ethyl alcohol in a solution containing 5.4 g of water and 9.2 g of ethyl alcohol is
Answer
B. 0.4
70
The ratio of the depression in freezing point of equimolar solution of NaCl, Glucose and Urea is
Answer
A. 2:1:1
71
The base peak in a mass spectrum is
Answer
C. The peak with the highest intensity
72
Which of the following increase with decrease in dilution ?
Answer
A. Specific Conductance
73
If the dissociation constant of HCN is 4 × 10–10, then the hydrolysis constant for NaCN is
Answer
B. 2.5 × 10–5
74
The approximate tortional energy between eclipsed and staggered conformation of ethane is
Answer
D. 12.5 kJ per mole
75
The acid catalysed dehydration of 1,2 glycols followed by rearrangement to form a ketone is generally called
Answer
D. Pinacol pinnacolone rearrangement
76
The aqueous solution of the salt of ammonium acetate is
Answer
A. Neutral
77
The non-bonding molecular orbital present in the MO picture of sigma bonding in octahedral complexes is
Answer
A. t2g
78
The reaction between alkyl halide and lithiumdialkyl copper to obtain an alkane is called
Answer
C. Corey -House reaction
79
The octane number of diesel is expressed by mixing a sample of iso octane with
Answer
A. n- Heptane
80
Hexaamminecobalt(III) ion is a
Answer
D. Inner orbital Low spin complex
81
The total number of hydroxy group present in thiosulphuric acid is
Answer
C. two
82
The effective number of electrons in Fe2(CO)9 is
Answer
D. 18
83
The particle size of the precipitate in a gravimetric estimation could be related to a property called
Answer
A. Relative supersaturation
84
The external indicator used in the titration of FeSO4 against potassium dichromate is
Answer
C. Potassium Hexacyanoferrate
85
Kuroll’s salt are generally
Answer
B. Polymetaphosphates
86
Buna N is a copolymer of 1,3 butadiene with
Answer
D. Vinyl cyanide
87
In the proton NMR spectrum of propane has
Answer
C. A triplet and a septet
88
Diphenyl guanidine is used in the vulcanization process as
Answer
B. Accelerator
89
Which one of the following is an anti-aromatic compound ?
Answer
B. Cyclooctatetrene
90
Among the four acids given below, which one is not an unsaturated acid ?
Answer
B. Malic acid
91
1, 3 butadiene on bromination in presence of hexane and the products on warming upto 60 °C, then the major product is
Answer
D. 1,4 addition product
92
The energy associated with the second energy level of hydrogen atom in erg per atom is
Answer
C. 5.44 × 10–12
93
Which one of the following is ortho, para directing and activating group
Answer
D. – NHCOR
94
Trans 2- butene on bromination gives
Answer
A. Mesodibromide
95
The electronic configuration of Europium is
Answer
D. (Xe) 4f7 5d0 6s2
96
The dominant functional group present in Dowex-50 resin that is usually used as the ion exchange resin column for the seperation of lanthanides is
Answer
C. – SO3H group
97
For Ferrimagnetic substances, below curie temperature
Answer
C. Spins are aligned anti-parallel but do not cancel each other
98
Which one of the following is a protophillic solvent ?
Answer
Question Cancelled
99
An indicator of the intermolecular binding force which keeps the molecules together in a solvent
Answer
C. Trouton constant
100
Barium nitrate and silver chloride react in liquid ammonia medium to form a precipitate of
Answer
C. Barium chloride
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